Our Menu
Insalate
Salad
Romana
$12.00
Romaine hearts, tuna sauce, croutons and parmesan.
Rucoletta Olio e Limone
$14.00
Baby arugula, artichokes, shaved parmesan.
Tricolore
$14.00
Endive, arugula, radicchio, aged balsamic & goat cheese.
Village Salad
$16.00
Cucumber, heirloom tomatoes, and feta
Risotto

Milanese con Polpettine
$28.00
Saffron risotto, veal meatballs, ossobuco sauce.
Risotto Funghi e Tartufo
$32.00
Wild mushrooms and truffle

Risotto Pescatora
$34.00
Seafood seashells white wine sauce
Pasta

Tagliatelle Bolognese
$24.00
Beef, veal, and pork ragu in a tomato and wine sauce.
Orecchiette Con Cime Di Rapa
$24.00
Garlic rapini sauce, provolone, and pecorino
Gnocchi Al Telefono
$24.00
Tomato, basil, molten parmesan and mozzarella
Tagliolini Paglia Fieno
$24.00
Prosciutto peas parmesan cream sauce.

Bucatini Carbonara
$24.00
Guanciale, bacon, egg yolk, and Pecorino Romano.
Rigatoni Buttera
$26.00
Italian sausage, green peas braised in wine & tomato cream sauce, sprinkle ricotta salata.
Tortelloni Al Pesto
$28.00
Ricotta & spinach ravioli in pesto Genovese sauce
Linguine Alle Vongole
$28.00
Garlic EVOO, clams, grape tomato, white wine.

Papardelle Fiorentina
$30.00
Beef short rib ragu porcini mushroom.
*Fettuccine Aragosta Imperiale
$38.00
Lobster tail cognac spicy pink sauce
Antipasti
Vitello Tonnato
$14.00
Poached veal sliced thin and tuna caper sauce
Fried Arancini Siciliani
$16.00
Saffron rice balls filled with bolognese
Polpettine Puttanesca
$16.00
Veal and ricotta meatballs
Eggplant & Zucchini Parmigiana
$18.00
Fava e Pecorino
$18.00
Fava beans, truffle, and pecorino
Caprese Di Buffalo
$18.00
Heirloom tomatoes, basil, and mozzarella
Grilled Mix Veggies & Scamorza
$20.00
Grilled smoked mozzarella with agedd balsamic
Carpaccio Di Bresaola Valtellina
$20.00
Cured beef carpaccio, arugula, and shaved grana
Burrata & Prosciutto Di Parma
$24.00
Creamy mozzarella, prosciutto, and truffle carpaccio
*Fried Shrimp and Calamari
$26.00
lemon wedge and puttanesca sauce
Entree

Chicken Milanese
$28.00
Pan fried and topped arugula, grape tomatoes, and balsamic
Chicken Breast Pallard
$28.00
Served with tricolor salad

Flat Iron Steak Au Poivre
$34.00
Peppered steak, cognac dijon cream sauce, Tuscan fries.
Veal Scaloppine a Piacere
$36.00
Parmigiana or Milanese or lemon-piccata or funghi-marsala wine sauce
14 oz Rack of Lamb Roast Au Jus
$44.00
Rosemary flavored garlic rapini & tuscan fries
16 oz. Milk Fed Veal Chop Arrosto
$54.00
Rosat au jus, tuscan fries, and baby spinach
16 oz of Veal Milanese
$54.00
Veal chop breaded & pan fried with tomato, capers, and basil concasse

16 oz. Veal Chop Emiliana
$60.00
Pan fried topped with prosciutto and fontina
Mussels Pot & Garlic Crostini
$18.00
Spicy arrabbiata sauce
Grilled Calamari
$24.00
Salmoriglio sauce with tricolore salad
Polipo Cornetti E Patate Olio E Limone
$26.00
Tenderized baby octopus, red potato, French beans

Faroe Island Salmon
$30.00
Grilled to perfection salmoriglio sauce, garlic spinach.
Peppered Seared Tuna
$30.00
Sashimi grade tuna, cannellini, arugula, tomato, and onions

Branzino Filet Pescatora
$32.00
White wine, clams, mussels, calamari
Grigliata Di Pesce
$38.00
Tuna, scallops, prawn, calamari, and octopus, with tricolor salad
Sides
Tuscan Fries
$9.00
Garlic Rapini
$12.00
Garlic Spinach
$12.00
French Beans in Garlic & E.V.O.O
$12.00
Asparagus Parmigiana
$18.00
Appetizers
Soup of the day
$10.00
Warm tomato soup bread croutons pecorino
Tuna Tartar
$20.00
With crudite, avocado, cucumber carpaccio

Zucchini Blossom
$18.00
Filled with prosciutto and mozzarella
Pasta
Tagliolini or Risotto Parmigiana
$36.00
with fresh summer black truffle (4 grams)
Tagliolini Siciliana
$26.00
Fresh tuna, capers, olives, puttanesca sauce
Asiago Stuffed Gnocchi
$30.00
With pink vodka sauce
Risotto Capesante
$28.00
Saffron risotto scallops, bacon, zucchini cherry tomato
Entrées
Whole Roasted Branzino
$40.00
With green beans in a Samoriglio sauce
Beef Short Ribs
$40.00
In a Chianti wine sauce served over soft polenta
Lamb Shank
$30.00
Roasted au jus served with risotto parmigiana
Trota Piccata
$26.00
Sautéed filet of trout in a lemon caper sauce
Dessert
Profiterols
$14.00
Puff pastry filled with cream
Dessert
Panna Cotta
$11.00
with passion fruit coulis
Tiramisu
$12.00
homemade classic coffee dessert
Crostata Di Pere
$12.00
Pear tart with vanilla gelato
Torta Della Nonna
$12.00
Sweet short crust lemon filled pastry, topped with pine nuts
Cioccolatissimo
$13.00
with vanilla gelato and Amarena cherry
Fresh Berries
$13.00
Topped with vanilla gelato
Gelato & Sorbetto
1 scoop
$7.00
Chocolate, vanilla, fior di latte, nocciola, pistachio, strawberry, lemon, coconut
2 scoops
$13.00
Chocolate, vanilla, fior di latte, nocciola, pistachio, strawberry, lemon, coconut
Affogato al Cafe
$14.00
Vanilla gelato topped with espresso